Pear and Prosciutto Tasting
RecipeSpark your taste buds!

Pear and Prosciutto Tasting

Elegant yet simple, this pear and prosciutto tasting served with the nutty, creamy Parrano® Originale Cheese is the perfect appetizer to spark your taste buds.

  • Pairing
  • 2-4 people


  • 1 wedge Parrano® Originale Cheese, sliced
  • 4 slices Italian Bread, ¼ inch thick toasted
  • ¼ lb Sliced Prosciutto
  • 1 Pear, sliced
  • ½ cup Arugula
  • ½ tablespoon Balsamic Glaze
  • ½ tablespoon Olive Oil

This pairing can be modified based on flavor preferences and/or special dietary needs.


Topped with olive oil and balsamic glaze, this pairing combines all of the classic Italian flavors you love