Spring Cheeseboard Platter
RecipeCreate a colorful, fruit-filled cheeseboard

Spring Cheeseboard Platter

Elegant yet simple, this pear and prosciutto tasting served with the nutty, creamy Parrano® Originale Cheese is the perfect appetizer to spark your taste buds.

  • Cheeseboard
  • 3-4 people


  • 1 wedge Parrano® Originale Cheese
  • 1 bunch Seedless Green Grapes
  • 2 cups Strawberries
  • 1 cup Raw Pecans
  • 1 ramekin Clover Honey
  • 1 ramekin Apricot Jam
  • Decorative platter, utensils, and small plates for serving

This platter can be modified based on flavor preferences and/or special dietary needs.


Embrace the bright flavors of spring with this colorful, fruit-filled cheeseboard featuring our creamy Parrano® Originale Cheese.